Freeze Dried Banana

MOISTURE CONTENT: 2-3%

– USES:

SNACKS: Eaten directly as a crunchy and healthy snack.
CEREAL TOPPINGS: Added to cereals, granola, and oatmeal for flavor and texture.
DESSERTS: Added to ice creams, yogurts, puddings, and parfaits for a fruity taste.
SMOOTHIES: Rehydrated or powdered to enhance smoothies and milkshakes.
BAKING: Used in cakes, muffins, cookies, and bread as a natural sweetener and flavoring.
TRAIL MIXES: Combined with nuts, seeds, and dried fruits for a convenient, nutrient-dense snack.
BABY FOOD: Used in baby food formulations for its mild flavor and nutritional benefits.
CONFECTIONERY AND CHOCOLATES: Dipped in chocolate or added to candies and energy bars.
WEIGHT MANAGEMENT PRODUCT: Included in low-calorie snacks for its fiber and energy content.
REHYDRATION: Soaked in water or milk and used in recipes like puddings or porridge.
FLAVOUR ENHANCER: Used in spice blends or sauces for a subtle sweetness
DIY SKINCARE: Used in face masks and scrubs for its skin-nourishing
GARNISHING: Crushed and sprinkled over desserts, pancakes, waffles, and salads.