Carrot Powder

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Peach Powder
– MOISTURE CONTENT: <5%

– USES:

BAKERY: We can use Peach Powder in making of Muffins, Cookies, Pastries, Cakes, etc

SAUCES AND GARNISH: To give the yummy flavor and color in Sauces.

SNACKS: Can be used in Cereal Bars, Granola and other snack for the better taste.

BEVERAGES: Can be used in mocktails, juices, milkshake, etc

DESSERTS: Used in Ice Cream, Yogurts, Puddings, etc

– BENEFITS:

EXTENDED SHELF LIFE

REDUCE FOOD WASTE

NO ADDED SUGAR

NATURAL TASTE

ALL NATURAL

CONVENIENCE

VERSATILITY

FLAVOR AND AROMA
Orange Powder
– MOISTURE CONTENT: <5%

– USES:

Soups and Stews: Incorporate it into soups and stews for added flavor and texture.

Breakfast Products: Mixed into oatmeal, cereals, or granola bars for added flavor.

Seasoning Blends: Included in spice mixes for a sweet-tangy flavor boost.

Baked Goods: Use it in baked goods like muffins, breads, and even desserts for a unique twist.

Weight Loss Products: Incorporated into meal replacement shakes and low-calorie snacks.

Skincare Products: Used in face masks, scrubs, and creams for its brightening and anti-aging properties.

Medicinal Formulations: Included in chewable tablets, syrups, and tonics for its flavor and vitamin C content.

Bath Products: Added to bath salts and soaps for its refreshing scent and antioxidant benefits.

– BENEFITS:

GLUTEN FREE AND VEGAN

CONVENIENT AND VERSATILE

NATURAL FLAVOURING

SUPPORT BONE HEALTH

WEIGHT MANAGEMENT

SUPPORT SKIN HEALTH

RICH IN ANTIOXIDANTS
Green Apple Powder
MOISTURE CONTENT: <5%

USES:

SMOOTHIES AND JUICES: Add a natural tartness to smoothies, juices, and shakes for natural taste.

BAKING: Added to cakes, cookies, muffins, and bread for a tangy apple flavor.

DESSERTS: Used in ice creams, puddings, yogurts, and sorbets for flavor and color enchancement.

SEASONINGS AND SAUCES: Used as seasonings, marinades, and sauces for a fruity twist.

CANDIES: Used in making fruit-flavored candies, jellies, and gummies for natural flavor.

TEA BLENDS: Added to herbal or fruit teas for a refreshing apple taste.

NUTRITIONAL BARS: Used in energy bars and meal replacements for flavor and nutrition.

BABY FOOD: Included in baby food for its mild flavor and nutrient density for better health.

COSMETICS: Used in Face Masks, Scrubs, Hair Care for better Hair and skin.

NATURAL FOOD COLOURING: Used as a natural look in food products for its light green shade.

PHARMACEUTICALS: Included in tablets, capsules, or syrups for its health benefits, such as aiding digestion and boosting immunity.

BENEFITS:

RICH IN NUTRIENTS

NO ADDED SUGAR

ALL NATURAL

SUPPORT WEIGHT MANAGEMENT

PROMOTES HEALTHY SKIN

IMPROVES DIGESTION

BOOST ENERGY

HEART HEALTH

DETOXIFYING PROPERTIES
Mango Powder
MOISTURE CONTENT: <5%

USES:

BEVERAGES: Used to make refreshing drinks like aam panna, smoothies, and flavored juices.

SNACKS: Added to chips, popcorn, and trail mixes for a tangy flavor.

SEASONINGS: Mixed into spice blends, marinades, or chutneys to enhance flavor.

DESSERTS: Used in ice creams, sorbets, and yogurts for a tangy tropical twist.

BAKING: Incorporated into muffins, cookies, and cakes for a unique mango flavor.

PICKLES AND SAUCES: Used to prepare pickles, tangy sauces, and dips.

CANDIES: A key ingredient in tangy fruit-flavored candies and gummies.

ENERGY BARS: Used in energy bars or protein bars for flavor and nutritional benefits.

CURRIES AND SOUPS: Used as a souring agent in soups, dals, and curries.

GARNISHING: Sprinkled on salads and dishes to enhance taste and aroma.

SUPPLEMENTS: Included in capsules or tablets for its antioxidants and vitamins.

BENEFITS:

RICH IN NUTRIENTS

BOOSTS IMMUNITY

AIDS DIGESTION

PROMOTES SKIN HEALTH

SUPPORTS WEIGHT LOSS

IMPROVES HEALTH HEART

NATURAL DETOXIFIER

ENHANCES ENERGY LEVELS

PREVENTS DEHYDRATIONS

BOOSTS IRON LEVEL