Showing 1–12 of 14 results
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MOISTURE CONTENT: 2-3%
– USES:
- SNACKS: Eaten directly as a crunchy and healthy snack.
- CEREAL TOPPINGS: Added to cereals, granola, and oatmeal for flavor and texture.
- DESSERTS: Added to ice creams, yogurts, puddings, and parfaits for a fruity taste.
- SMOOTHIES: Rehydrated or powdered to enhance smoothies and milkshakes.
- BAKING: Used in cakes, muffins, cookies, and bread as a natural sweetener and flavoring.
- TRAIL MIXES: Combined with nuts, seeds, and dried fruits for a convenient, nutrient-dense snack.
- BABY FOOD: Used in baby food formulations for its mild flavor and nutritional benefits.
- CONFECTIONERY AND CHOCOLATES: Dipped in chocolate or added to candies and energy bars.
- WEIGHT MANAGEMENT PRODUCT: Included in low-calorie snacks for its fiber and energy content.
- REHYDRATION: Soaked in water or milk and used in recipes like puddings or porridge.
- FLAVOUR ENHANCER: Used in spice blends or sauces for a subtle sweetness
- DIY SKINCARE: Used in face masks and scrubs for its skin-nourishing
- GARNISHING: Crushed and sprinkled over desserts, pancakes, waffles, and salads.
– BENEFITS:
- ALLERGEN-FREE AND GLUTEN FREE
- VERSATILE INGREDIENT
- NATURAL MOOD BOOSTER
- CONVENIENT AND LONG SHELF LIFE
- PROMOTES BONE HEALTH
- BOOST IMMUNITY
- IMPROVES DIGESTION
- BOOST ENERGY
- REDUCE FOOD WASTE
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– MOISTURE CONTENT: 3-5%
– USES:
- SNACKS: Enjoy it as a crunchy and flavorful snack on its own or as part of a trail mix.
- SALADS: Add it to salads for a boost of color, flavor, and nutrition.
- SOUPS AND STEWS: Incorporate it into soups and stews for added flavor and texture.
- BAKED GOODS: Use it in baked goods like muffins, breads, and even desserts for a unique twist.
- NATURAL FOOD COLORING: Provides a vibrant, natural red color to foods and beverages.
- SMOOTHIES AND JUICES: Blended into beverages for a natural sweetness and vibrant red color.
- CEREAL AND YOGURT TOPPINGS: Sprinkled on granola, yogurt, or oatmeal for an added nutrient boost.
- DETOX DRINKS: Used in detox blends for its cleansing and liver-supporting properties.
- SPORTS NUTRITION: Used in pre-workout formulas for its natural nitrate content that enhances stamina.
- PICKLING AND GARNISHING: Used in pickled dishes or as a garnish for various meals.
- DIY SKINCARE: Used in face masks and scrubs for its skin-brightening and anti-aging properties.
– BENEFITS:
- LONG SHELF LIFE
- DIGESTIVE HEALTH
- DETOXIFICATION
- BRAIN HEALTH
- ATHLETIC PERFORMANCE
- RICH IN NUTRIENTS
- HEART HEALTH
- BOOST IMMUNITY
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– MOISTURE CONTENT: 2-3%
– USES:
- SNACKING: Enjoy it straight from the bag as a healthy and satisfying snack.
- BAKING: Add it to muffins, cookies, and other baked goods for a burst of flavor and sweetness.
- TRAIL MIXES: A great addition to trail mixes and granola.
- CEREALS: Sprinkle it on top of your breakfast cereal or yogurt.
- SMOOTHIES: Blend it into smoothies for a thicker texture and tropical flavor.
- DESSERTS: Use it as a topping for ice cream, yogurt parfaits, or other desserts
- DRINKS: Used in mango-flavored teas, juices, and cocktails.
- TRAVEL AND EMERGENCY FOOD: Lightweight and long-lasting, making it ideal for hiking, camping, and emergency food supplies.
–BENEFITS:
- NUTRITIOUS
- LIGHT WEIGHT AND PORTABLE
- LONG SHELF LIFE
- NO ADDED SUGAR
- VERSATILE
- REDUCE FOOD WASTE
- RICH IN NUTRIENTS
- BOOST IMMUNITY
- HIGH IN ANTIOXIDANTS
- NATURAL MOOD BOOSTER
- GLUTEN FREE AND ALLERGEN FREE
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