Showing 1–12 of 21 results
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USES:
- BEVERAGES: Adds a sweet, tropical flavour to Smoothies, Juices, and even Cocktails as a flavor enhancer.
- BAKED GOODS: Can be uses in bakery items like Cakes, Muffins, and other treats for a natural sweetness and unique flavour.
- DESSERTS: A great addition to Ice creams, Puddings, and Custards as a flavor enhancement.
- BABY FOODS: To give a nutritious and easily digestible ingredient for baby food for their better health.
- CONFECTIONERY: Used in Candies, Chocolates, and other sweets as it is free from sugar.
- COSMETICS: May be found in some skincare products for its potential benefits.
BENEFITS:
- IMMUNITY BOOSTER
- DIGESTIVE HEALTH
- NO ADDED SUGAR
- ALL NATURAL
- ENERGY BOOSTER
- PRESERVES NUTRIENTS
- EXTENDED SHELF LIFE
- CONVENIENCE
- VERSATILITY
- REDUCE FOOD WASTE
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USES:
- SMOOTHIES AND SHAKES: Added to smoothies, protein shakes, and beverages for a refreshing, fruity taste and aroma.
- DESSERTS: Can be used in ice creams, yogurts, puddings, and sorbets for natural flavor and sweetness.
- BAKING: Bakery items like Cakes, Cookies, Muffins, and Pastries for a tangy and Sweet Grape taste.
- JAMS AND SAUCES: A key ingredient for making fruit-based jams, jellies, and sauces at home.
- CANDIES: Used in the making of natural fruit-flavored candies and gummies.
- ENERGY BARS: Used in Energy Bars and Granola Bars for flavor and added nutrition.
- BABY FOOD: Included in baby food formulations for a gentle flavor and essential nutrients
- SUPER FOOD POWDERS: Used in health supplement mixes for its nutrient density.
- COSMETICS: Used in Hair Mask, Face Masks, Scrubs and Creams for its anti-aging and antioxidants properties.
- NATURAL SWEETNER: Used as a sugar alternative in health-conscious and low-calorie food products.
BENEFITS:
- RICH IN ANTIOXIDANTS
- NO ADDED SUGAR
- ALL NATURAL
- SUPPORTS HEART HEALTH
- BOOSTS IMMUNITY
- PROMOTES HEALTHY SKIN
- AIDS DIGESTION
- WEIGHT MANAGEMENT
- SUPPORTS BONE HEALTH
- ANTI-INFLAMMATORY PROPERTIES
- DETOXIFIES THE BODY
- IMPROVES EYE HEALTH
- SUPPORTS COGNITIVE FUNCTION
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USES:
- BEVERAGES: Added to Juices, Smoothies, Mocktails, and Herbal teas for its tangy flavor and vibrant color.
- DESSERTS: Used in Ice creams, Yogurts, and Puddings for a unique Fruity flavor.
- BAKING: Incorporated into cakes, muffins, cookies, and bread for a natural sweet and sour taste.
- SEASONINGS: Blended into spice mixes, chutneys, or marinades to enhance flavor.
- CANDIES: Used in fruit-flavored candies, gummies, and jams.
- FUNCTIONAL DRINKS: Added to rehydration and wellness drinks for its health benefits
- DIABETIC SUPPLEMENTS: Used in diabetic-friendly products due to its ability to regulate blood sugar levels.
- SKINCARE PRODUCTS: Used in face masks, scrubs, and creams for its skin-nourishing and anti-aging benefits.
- HAIR CARE PRODUCTS: Added to shampoos and conditioners for promoting healthy hair
- SALAD DRESSINGS: Added to vinaigrettes or salad dressings for a fruity, tangy twist.
BENEFITS:
- REGULATES BLOOD SUGAR LEVEL
- RICH IN ANTIOXIDANTS
- AIDS DIGESTION
- PROMOTES HEALTHY SKIN
- BOOSTS IMMUNITY
- SUPPORTS HEART HEALTH
- IMPROVES ORAL HEALTH
- DETOXIFIES THE BODY
- PROMOTES WEIGHT LOSS
- NATURAL COOLING EFFECT
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USES:
- BEVERAGES: Used in Smoothies, Juices, and Flavored water for a tangy and refreshing flavor.
- DESSERTS: Added to Ice creams, Sorbets, Puddings, and Yogurts for a fruity twist.
- BAKING: Incorporated into Cakes, Cookies, Muffins, and Bread for natural flavor and color.
- CONFECTIONERY: Used in Candies, Gummies, and Chocolates for a tropical taste.
- JAMS AND SAUCES: A key ingredient in making kiwi-based jams, spreads, and sauces.
- SEASONINGS: Mixed into salad dressings, marinades, and spice blends for a sweet and sour kick.
- FUNCTIONAL FOODS: Included in health snacks and bars for added nutrition.
- ENERGY BARS: Used in protein and energy bars for flavor and health benefits.
- WEIGHT MANAGEMENT PRODUCTS: Included in low-calorie and detox formulas.
- SKINCARE PRODUCTS: Used in face masks, scrubs, and creams for its exfoliating and brightening properties.
- HAIR CARE PRODUCTS: Added to shampoos and conditioners for nourishing and strengthening the hair.
- GARNISHES: Sprinkled on top of dishes, desserts, or beverages for visual appeal and added flavor.
- SMOOTHIES BOWLS: Used as a topping or blended ingredient for a vibrant and healthy breakfast option.
BENEFITS:
- RICH IN NUTRIENTS
- BOOSTS IMMUNITY
- PROMOTES DIGESTIVE HEALTH
- SUPPORTS SKIN HEALTH
- SUPPORTS BONE HEALTH
- PROMOTES HAIR HEALTH
- IMPROVES SLEEP QUALITY
- DETOXIFIES THE BODY
- ENHANCES EYE HEALTH
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USES:
- BEVERAGES: Added to juices, smoothies, mocktails, iced teas, and flavored water for a sweet and tropical flavor.
- DESSERTS: Used in ice creams, sorbets, yogurts, and puddings to enhance taste and aroma.
- BAKING: Incorporated into cakes, cookies, muffins, and pastries for a fruity twist.
- CONFECTIONERY: Used in candies, chocolates, and gummies for a natural lychee flavor.
- JAMS AND SAUCES: A key ingredient for making lychee-based jams, jellies, and sweet sauces.
- ENERGY DRINKS: Blended into energy and sports drinks for its refreshing taste and nutrient content.
- SUPER FOOD BLENDS: Added to health drink powders for its antioxidant and vitamin-rich profile.
- ENERGY BARS: Used in protein and energy bars for a natural sweetener and health benefits.
- DIETARY SUPPLEMENTS: Included in weight-loss and detox formulas for its low-calorie content.
- SKINCARE PRODUCTS: Used in face masks, creams, and scrubs for its hydrating and brightening properties.
- GARNISHING: Sprinkled on top of desserts, beverages, and fruit bowls for added flavor.
BENEFITS:
- IMPROVES SLEEP QUALITY
- STRENGTHENS BONES
- ENHANCES HAIR HEALTH
- ANTI-INFLAMMATORY PROPERTIES
- SUPPORTS DETOXIFICATIONS
- IMPROVES BLOOD CIRCULATIONS
- PROMOTES SKIN HEALTH
- BOOSTS IMMUNITY
- RICH IN ANTIOXIDANTS