Showing 25–36 of 61 results
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USES:
- BEVERAGES: Adds a sweet, tropical flavour to Smoothies, Juices, and even Cocktails as a flavor enhancer.
- BAKED GOODS: Can be uses in bakery items like Cakes, Muffins, and other treats for a natural sweetness and unique flavour.
- DESSERTS: A great addition to Ice creams, Puddings, and Custards as a flavor enhancement.
- BABY FOODS: To give a nutritious and easily digestible ingredient for baby food for their better health.
- CONFECTIONERY: Used in Candies, Chocolates, and other sweets as it is free from sugar.
- COSMETICS: May be found in some skincare products for its potential benefits.
BENEFITS:
- IMMUNITY BOOSTER
- DIGESTIVE HEALTH
- NO ADDED SUGAR
- ALL NATURAL
- ENERGY BOOSTER
- PRESERVES NUTRIENTS
- EXTENDED SHELF LIFE
- CONVENIENCE
- VERSATILITY
- REDUCE FOOD WASTE
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USES:
- SMOOTHIES AND JUICES: Add a natural tartness to smoothies, juices, and shakes for natural taste.
- BAKING: Added to cakes, cookies, muffins, and bread for a tangy apple flavor.
- DESSERTS: Used in ice creams, puddings, yogurts, and sorbets for flavor and color enchancement.
- SEASONINGS AND SAUCES: Used as seasonings, marinades, and sauces for a fruity twist.
- CANDIES: Used in making fruit-flavored candies, jellies, and gummies for natural flavor.
- TEA BLENDS: Added to herbal or fruit teas for a refreshing apple taste.
- NUTRITIONAL BARS: Used in energy bars and meal replacements for flavor and nutrition.
- BABY FOOD: Included in baby food for its mild flavor and nutrient density for better health.
- COSMETICS: Used in Face Masks, Scrubs, Hair Care for better Hair and skin.
- NATURAL FOOD COLOURING: Used as a natural look in food products for its light green shade.
- PHARMACEUTICALS: Included in tablets, capsules, or syrups for its health benefits, such as aiding digestion and boosting immunity.
BENEFITS:
- RICH IN NUTRIENTS
- NO ADDED SUGAR
- ALL NATURAL
- SUPPORT WEIGHT MANAGEMENT
- PROMOTES HEALTHY SKIN
- IMPROVES DIGESTION
- BOOST ENERGY
- HEART HEALTH
- DETOXIFYING PROPERTIES
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USES:
- SMOOTHIES AND SHAKES: Added to smoothies, protein shakes, and beverages for a refreshing, fruity taste and aroma.
- DESSERTS: Can be used in ice creams, yogurts, puddings, and sorbets for natural flavor and sweetness.
- BAKING: Bakery items like Cakes, Cookies, Muffins, and Pastries for a tangy and Sweet Grape taste.
- JAMS AND SAUCES: A key ingredient for making fruit-based jams, jellies, and sauces at home.
- CANDIES: Used in the making of natural fruit-flavored candies and gummies.
- ENERGY BARS: Used in Energy Bars and Granola Bars for flavor and added nutrition.
- BABY FOOD: Included in baby food formulations for a gentle flavor and essential nutrients
- SUPER FOOD POWDERS: Used in health supplement mixes for its nutrient density.
- COSMETICS: Used in Hair Mask, Face Masks, Scrubs and Creams for its anti-aging and antioxidants properties.
- NATURAL SWEETNER: Used as a sugar alternative in health-conscious and low-calorie food products.
BENEFITS:
- RICH IN ANTIOXIDANTS
- NO ADDED SUGAR
- ALL NATURAL
- SUPPORTS HEART HEALTH
- BOOSTS IMMUNITY
- PROMOTES HEALTHY SKIN
- AIDS DIGESTION
- WEIGHT MANAGEMENT
- SUPPORTS BONE HEALTH
- ANTI-INFLAMMATORY PROPERTIES
- DETOXIFIES THE BODY
- IMPROVES EYE HEALTH
- SUPPORTS COGNITIVE FUNCTION
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– USES OF GREEN MANGO POWDER:
- BEVERAGES: Used to make refreshing drinks like aam panna, smoothies, and flavored juices with its natural taste.
- SNACKS: Added to chips, popcorn, and trail mixes for a tangy flavor of mango powder.
- SEASONINGS: Mixed into spice blends, Marinades, or Chutneys to enhance the flavor.
- DESSERTS: Used in Ice creams, Sorbets, and Yogurts for a tangy tropical twist.
- BAKING: Incorporated into muffins, cookies, and cakes for a unique mango flavor.
- PICKLES AND SAUCES: Used to prepare pickles, tangy sauces, and dips.
- CANDIES: A key ingredient in tangy fruit-flavored candies and gummies.
- ENERGY BARS: Used in energy bars or protein bars for flavor and nutritional benefits.
- CURRIES AND SOUPS: Used as a souring agent in soups, dals, and curries.
- GARNISHING: Sprinkled on salads and dishes to enhance taste and aroma.
10 AMAZING BENEFITS OF GREEN MANGO POWDER:
- RICH IN NUTRIENTS
- BOOSTS IMMUNITY
- AIDS DIGESTION
- PROMOTES SKIN HEALTH
- SUPPORTS WEIGHT LOSS
- ALL NATURAL
- NATURAL DETOXIFIER
- NO ADDED SUGAR
- PREVENTS DEHYDRATIONS
- BOOSTS IRON LEVEL
