Freeze Dried Strawberry

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Categories: Best Sellers, Freeze dried Tag: Freeze Dried

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– MOISTURE CONTENT: 3-5%

– USES:

SNACKS: Enjoy it as a crunchy and flavorful snack on its own or as part of a trail mix.

SALADS: Add it to salads for a boost of color, flavor, and nutrition.

SOUPS AND STEWS: Incorporate it into soups and stews for added flavor and texture.

BAKED GOODS: Use it in baked goods like muffins, breads, and even desserts for a unique twist.

NATURAL FOOD COLORING: Provides a vibrant, natural red color to foods and beverages.

SMOOTHIES AND JUICES: Blended into beverages for a natural sweetness and vibrant red color.

CEREAL AND YOGURT TOPPINGS: Sprinkled on granola, yogurt, or oatmeal for an added nutrient boost.

DETOX DRINKS: Used in detox blends for its cleansing and liver-supporting properties.

SPORTS NUTRITION: Used in pre-workout formulas for its natural nitrate content that enhances stamina.

PICKLING AND GARNISHING: Used in pickled dishes or as a garnish for various meals.

DIY SKINCARE: Used in face masks and scrubs for its skin-brightening and anti-aging properties.

– BENEFITS:

LONG SHELF LIFE

DIGESTIVE HEALTH

DETOXIFICATION

BRAIN HEALTH

ATHLETIC PERFORMANCE

RICH IN NUTRIENTS

HEART HEALTH

BOOST IMMUNITY
Freeze Dried Banana
MOISTURE CONTENT: 2-3%

– USES:

SNACKS: Eaten directly as a crunchy and healthy snack.

CEREAL TOPPINGS: Added to cereals, granola, and oatmeal for flavor and texture.

DESSERTS: Added to ice creams, yogurts, puddings, and parfaits for a fruity taste.

SMOOTHIES: Rehydrated or powdered to enhance smoothies and milkshakes.

BAKING: Used in cakes, muffins, cookies, and bread as a natural sweetener and flavoring.

TRAIL MIXES: Combined with nuts, seeds, and dried fruits for a convenient, nutrient-dense snack.

BABY FOOD: Used in baby food formulations for its mild flavor and nutritional benefits.

CONFECTIONERY AND CHOCOLATES: Dipped in chocolate or added to candies and energy bars.

WEIGHT MANAGEMENT PRODUCT: Included in low-calorie snacks for its fiber and energy content.

REHYDRATION: Soaked in water or milk and used in recipes like puddings or porridge.

FLAVOUR ENHANCER: Used in spice blends or sauces for a subtle sweetness

DIY SKINCARE: Used in face masks and scrubs for its skin-nourishing

GARNISHING: Crushed and sprinkled over desserts, pancakes, waffles, and salads.

– BENEFITS:

ALLERGEN-FREE AND GLUTEN FREE

VERSATILE INGREDIENT

NATURAL MOOD BOOSTER

CONVENIENT AND LONG SHELF LIFE

PROMOTES BONE HEALTH

BOOST IMMUNITY

IMPROVES DIGESTION

BOOST ENERGY

REDUCE FOOD WASTE
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