Freeze Dried Sweet Corn

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  MOISTURE CONTENT: 2-3%

  – USES:

  • SNACKS: Eaten directly as a crunchy and healthy snack.
  • CEREAL TOPPINGS: Added to cereals, granola, and oatmeal for flavor and texture.
  • DESSERTS: Added to ice creams, yogurts, puddings, and parfaits for a fruity taste.
  • SMOOTHIES: Rehydrated or powdered to enhance smoothies and milkshakes.
  • BAKING: Used in cakes, muffins, cookies, and bread as a natural sweetener and flavoring.
  • TRAIL MIXES: Combined with nuts, seeds, and dried fruits for a convenient, nutrient-dense snack.
  • BABY FOOD: Used in baby food formulations for its mild flavor and nutritional benefits.
  • CONFECTIONERY AND CHOCOLATES: Dipped in chocolate or added to candies and energy bars.
  • WEIGHT MANAGEMENT PRODUCT: Included in low-calorie snacks for its fiber and energy content.
  • REHYDRATION: Soaked in water or milk and used in recipes like puddings or porridge.
  • FLAVOUR ENHANCER: Used in spice blends or sauces for a subtle sweetness
  • DIY SKINCARE: Used in face masks and scrubs for its skin-nourishing
  • GARNISHING: Crushed and sprinkled over desserts, pancakes, waffles, and salads.

  – BENEFITS:

  • ALLERGEN-FREE AND GLUTEN FREE
  • VERSATILE INGREDIENT
  • NATURAL MOOD BOOSTER
  • CONVENIENT AND LONG SHELF LIFE
  • PROMOTES BONE HEALTH
  • BOOST IMMUNITY
  • IMPROVES DIGESTION
  • BOOST ENERGY
  • REDUCE FOOD WASTE
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